I got a few tenderized steak cutlets from Janak's yesterday (FYI they have a drive thru window - for all you busy Moms) so I just s&p'ed and tossed them in flour and fried 'em up. Then I threw together this homemade baked Mac & Cheese and let it bake. EASY and did I mention YUMMY!
Here is the recipe for the Mac & Cheese:
12 oz. pkg. elbow macaroni
2 cups milk
2 1/2 cups shredded cheddar cheese
1 egg
2 tbsp. butter
s&p to taste
Cook Macaroni 5-10 mins. or until half done. Drain. Mix the remaining ingredients togheter and mix in with the macaroni. Bake in a greased glass baking dish for 30-40 minutes @ 350 degrees.
1 comment:
I am going to try this! This looks great!
Michelle
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