Homemade Macaroni & Cheese
I made this last night and the kids loved it! It's a few more ingredients than the out-of-the-box kind, but I think just as easy to make. Plus, no fake cheese involved... To really be healthy you could use whole grain macaroni and nobody would ever know!
Here is the recipe:
12oz. pkg. elbow macaroni
2 cups milk
2 1/2 cups shredded cheddar cheese
1 egg
2 tbsp. butter
Cook macaroni 5-10 mins. or until half done. Drain. Dump into your baking dish. Mix the remaining ingredients together in another bowl. Add this mixture to your macaroni and stir until blended. Bake for 30-40 mins. @ 350 degrees.
1 comment:
Just copied this one to my phone for future reference! Can't wait to try it!
Post a Comment